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Test Certificate #: 89629-001 |
Client Name, Sample Details
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David Esser
Allen Park,
MI
48101
Sample: Pineapple Hard Candy
Type: Infused Product
Method: FE04 HPLC1100-1
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Test Conditions
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Scale: XS205-MI2
Temp: 21.1 °C
Baro Pressure: 957 hPa
Analyst: JCM
Technician: JCM
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Sample ID#: 89629
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Harvest/Process Date: 01/13/2017 Serving Size (g): 2.83 Date Received: 01/12/2017 Test Date: 01/13/2017 Valid Through: 01/13/2018 Report Issued: 01/12/2017
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Test Compounds | CBDA |
CBD |
CBN |
THC |
THCA |
TOTAL |
CBD Act. |
THC Act. |
Amount | N/D |
5.8 |
N/D |
0.3 |
N/D |
6.1 |
100% |
100% |
Min. Value |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
- |
- |
- |
Amount per Serving~ |
N/D |
16.4 mg/srv |
N/D |
0.8 mg/srv |
N/D |
17.3 mg/srv |
Serving Size~ (g): |
2.83 g |
Uncertainty† |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
- |
- |
- |
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